Indulge in the refreshing flavors of summertime fruits

Yield

8 bowls

Cook time

35 mins

Prep time

10 mins

Total time

45 mins

Keep screen on

5.0

1 review

#fruit #dessert #summer #american #oven

Ingredients:

3 cups sliced strawberries

2 cups sliced mango

2 cups brown sugar

3 cups oats

1 cup melted vegan butter

1 tablespoon cinnamon

This Strawberry Mango Crumble is a must-try for any vegan or health-conscious individual looking for a delicious dessert. The combination of juicy strawberries and sweet mangoes, topped with a crunchy oat crumble, is sure to satisfy your sweet tooth without any animal products or processed ingredients. Don't forget to top it off with your favorite dairy-free whipped cream or other toppings for the ultimate treat!

Cooking Instructions

Name: Vegan Strawberry Mango Crumble
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: american
Ingredients: 3 cups sliced strawberries; 2 cups sliced mango; 2 cups brown sugar; 3 cups oats; 1 cup melted vegan butter; 1 tablespoon cinnamon

Feel free to substitute strawberries and mangoes for your favorite fruits!

Slice rinsed strawberries and mangos and add to a bowl
In a separate bowl, combine oats, brown sugar, cinnamon, and melted vegan butter
- Mush together by hand
Pour sliced strawberries and mangoes in baking dish
Pour contents of oat mixture bowl on top of the fruit
Bake at 350°F for 30-35 minutes

Ready to serve!